Whew. I had a great weekend. Chock full of fun and excitement.
Friday night, Lisa and I co-hosted a party. I made my first fire in my new fire bowl. I was so happy. I spent most of the night sitting around the fire with my guests. We went through a lot of beer and wine. Could not have asked for a better night.
Saturday I hit the Mill City Farmer's market. We've had a very late spring around here, so no one had veggies yet, but there were still lots of tasty items to sample. I split a lemon cheese tart with Lisa and then splurged on a fresh bratwurst. I just love that moment when your teeth pierce the skin and the juices start to flow out. Mmmmmm... Then we headed to the Mill City Museum for a tour, to explore and to see flour explode. All in the name of science (for Lisa's job, not mine).
Saturday night was a chowdown at a Somali restaurant. Very hands on food. We had some new chowfolks join us and felt the need to explain that we weren't usually this messy. It's always nice to share a meal with my chow friends.
Sunday was full of downtime. I did not leave the bed until 1:30. Then I puttered around and cleaned the house, inside and out. Then off for laundry - Which may be my new favorite activity due to the new Chris and Robs Chicago Eatery across the street. I mean, what better way to kill time during the wash cycle than digging into a damn good version of an italian beef sandwich (dipped - with sweet peppers please). Lisa's cheese fries edged out my fried cheese curds. I'll be trying those again. And in the spirit of the weekend, we dropped off our clean clothes and headed to Grand Old Creamery for scoops in their fresh waffle cones.
I am utterly sated at this point.
Just give me a few hours :).
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